Food and Wine
Photo © Tourism Tasmania
Tasmania's best cool-climate wines, whiskies, restaurants and fine produce
The path to salivation definitely detours via Tasmania. The state has a delicious reputation for cool-climate wines and fresh foods. Visitors can have their own food festival: choose from the likes of smoked salmon and abalone, cheeses, honey, ice cream and some of Australia's finest pinot noir, sparkling wines and whiskies. Whether you source fresh food from the farm gates or the restaurants, good food is as much a part of Tasmania as the World Heritage Area and the Tasmanian devil.
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